menu
Ensalada de Manzana
Arugula, Radicchio, Granny Smith Apples, Candy Walnuts, Shaved Manchego Cheese
4.25
Patatas Bravas con Romesco
Spiced Potatoes with Romesco
3.50
Ensalada de Vetabel
Roasted Beet Salad with local goat cheese & El Majuelo wine vinaigrette
4.75
Tomato Fresco
Homemade Mozzarella with tomato & basil
4.50
Pan Catalan
Toasted Ciabatta Bread topped with tomato, garlic & thyme puree
3.25
Pan Fresco
A Plate of Sliced Ciabatta Bread with Spanish olive oil
2.25
Pimientos Rellenos con Queso de Cabra
Crispy Piquillo Peppers stuffed with Honey Goat Cheese
4.50
Quesos Espanoles
A tasting of Spanish Cheeses with assorted accompaniments
5.95
Ensalada de la Casa
Red Leaf Lettuce with arugula & sherry vinaigrette
3.95
Paella del Dia
Traditional Spanish Paella with fresh seafood, chicken, chorizo, & saffron rice.
20.00
Paella de Verduras
Traditional Spanish Vegetarian Paella with asparagus, red peppers, white beans, green peas, mushrooms & saffron rice
18.00
Esparragos Asados con Limon
Grilled Asparagus with Manchego Cheese, Lemon & extra virgin olive oil
4.50
Ejotes Crujientes
Crispy Green Beans with sea salt
3.95
Ensalada de Aguacate
Avocado w/ a Fresh Tomato Tarragon & Shallot Salad
4.25
Aceitunas y Almendras
Assorted Marinated Olives & Spanish Marcona Almonds
4.95
Hummus de Garbanzos
Chick Pea Hummus w/ Roasted Red Pepper Lemon Puree, Goat Cheese & Fresh Basil
4.25
Platanos Fritos
Fried Sweet Plantains w/ Black Truffle Honey, cracked Black Pepper
4.50
Pescado Rostizado
Roasted Whole Fish of the Day w/ Garlic & Herb Oil, Fresh Lemon - MARKET PRICE (Not available for party package)
0.00
Atun a la Plancha
Herb Crusted Seared Tuna w/ a Sun Dried Tomato Pesto, Kalamata Olive & Hearts of Palm Salad
5.50
Pollo ala Parrilla
Grilled Chicken, Fresh Herb Cous Cous Salad w/ a Roasted Au Jus
4.50
Calamares Fritos
Lightly Fried Calamari & Pico de Gallo
5.25
Costillas Espanolas
Spanish-Style Ribs in aged balsamic vinaigrette
4.75
Costillas de Cordero
Denver Lamb Ribs in a Smoky Pepper Broth w/ Hominy & Cherry Tomato ($2 upcharge per person for party package)
6.75
Mejillones al Coco
Steamed Mussels, Coconut Broth, Green Chilies, Cilantro, Garlic, Shallots & Basil
5.25
Cocido de Cerdo
Braised Pork Belly w/ Grilled Pineapple Salad, Mustard Seed & Paprika Oil
4.50
Gambas al Ajillo
Sauteed Shrimp and garlic with Calabrese pepper
4.95
Trucha a la Sarten
Pan Seared Trout, Toasted Almond Puree, Lime Grape Salad
5.50
Carne Asada
Grilled Hanger Steak, Crispy Onions & Chimi Churri Sauce
4.95
Carnes Frias
Cured Meat Plate of Serrano & Lomo Hams
4.75
Pulpo a la Gallega
Octopus with Fingerling Potatoes, Red Onion, Capers, Smoked Paprika & 50 year old Sherry Vinegar
5.25
Salmon a la Parilla
Grilled Salmon, Tri-Colored Pasta with Grilled Leeks, Tomato, Spinach Salsa Verde
5.25
Ceviche Mediterraneo
Shrimp & Scallop Ceviche in an Orange Marinade w/ Crab & Olive Salad, Fresh Mint
5.95
Empanada de Pollo Hongos y Espinacas
Chicken, Spinach, and Portabella Mushroom Empanada with Soft Spanish Cheese, Piquillo & Ancho Chili Sauce
3.95
Bocadillo de Ropa Vieja
Braised Brisket, Caramelized Onion, Homemade Pickles, Arugula, Valdeon Blue Cheese Dijon Spread
5.50